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Galoppa

Extra virgin olive oil

An extra virgin with very green and bitter notes ! Intense, raw artichoke aromas with a tinge of wild mint and green peppery aftertaste. Strong and persistent personality.

15,00 €

Ideal on pasta with artichoke and bottarga or on a dessert such as slightly cooked summer fruits and Bruccio ice cream.

  • Reference :  
  • Variety : Ghjermana of Casinca
  • Harvest : Beginning October
  • Medal(s) : 10th Best EVOO at 2018 World’s Best Olive Oils, Silver Medal 2018 Mario Solinas IOC, Gold Medal & Best of Class 2018 ATHENA (Greece), Bronze Medal 2018 OVIBEJA (Portugal), Bronze medal 2018 ARGOLIVA (Argentina), Flos Olei 2018, Bronze Medal 2017
  • Label(s) : Huile de France
For reasons of hygiene and health, unsealed food items can not be returned or exchanged.

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